Goingg to make some today x. Looks gorgoues. Triumphant post with photos please!! Gorgeous, even! Wow better than shop bought hummus! Amazing and so easy to make! Your e-mail address will not be published. Save my name, e-mail, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email.
This site uses Akismet to reduce spam. Share on email Email. Share on facebook. Share on twitter. Share on pinterest. Share on email. Ingredients 2 tins chickpeas drained and rinsed. Instructions In a food processor, add in all the ingredients and blend until smooth.
Notes I like to serve with carrot sticks, pepper sticks, and homemade wholemeal pitta bread. Tried this recipe? Mention theslimmingfoodie or tag theslimmingfoodie! Related recipes. Just remember to store in an airtight container. Houmous can also be frozen, just thaw at room temperature for 4 — 6 hours before serving.
This is officially the best humous recipe I have ever come across! I have tried various SW versions which resulted in me giving up on it completely. I am so glad that I have found yours, thank you! This site uses Akismet to reduce spam.
Learn how your comment data is processed. Email Address. Skip to content The perfect syn free Slimming World snack and dip to keep hunger locked away. Course Snack.
0コメント